HOW TO COOK EVERY THING

UPDATED: June20 , 2021 (Online Users: 10,021) Better when he's in the kitchen with you Mark Bittman is the indispensable sidekick to every modern cook with his bestseller How to Cook Everything. In How to Cook Anything - The Basics, he explains how to master basic techniques and recipes the easy way. Bittman explains what every cook, especially beginners, needs to know, from cutting and grilling to preparing main dishes, including salads, soups, poultry, meat, fish, sides, and desserts. The book contains 1,000 beautiful and informative photographs that reveal the essential details of each dish, making it engaging and easy to understand. With Bittman's clear and simple instructions, practical tips and ideas for variations, and 185 visual cues in the recipes, How to Cook the Essentials will make you feel like you're in Bittman's kitchen.